BRUNCH

Casserole with three meats (bacon, sausage, ham), gratinéed with cheddar, two eggs of your choice and hollandaise sauce.

Bagel with smoked salmon, herb cream cheese, port-caramelized onions and fried avocados, served with chef's salad.

B.L.T. sandwich on a loaf of bread, bacon, sun-dried tomatoes, Oka cheese and an egg of your choice, served with chef's salad.

Ham croissant, brie and caramelized pears, potatoes and fresh fruit.

Toasted country bread topped with crispy bacon, crunchy lettuce and fresh tomatoes, bound with homemade mayonnaise, egg, cheddar cheese, potatoes and a bowl of fruit.

Crispy loaf bread, topped with maple bacon or Philly steak with melted Swiss cheese. Served with a side salad.

Gourmet Platter for Two Four eggs cooked to your liking. Selection of meats: bacon, ham, and sausages. Homemade baked beans & pure maple syrup. Served with toast, potatoes, fresh fruit, and a sweet trio: pancake, thin crepe, and French toast.

2 eggs + 1 choice of meat (bacon, homemade sausage, pulled ham) Choice of two plain thin pancakes or crispy panko French toast. Served with pure maple syrup.

2 eggs + 1 choice of meat (bacon, homemade sausage, pulled ham). 1/2 waffle topped with strawberries, bananas, and chocolate-hazelnut.

2 eggs + 1 choice of meat (bacon, homemade sausage, pulled ham). Brioche topped with custard, caramel, and fruit.